Round #3 of Lavender Week! Oh Indiana I love your unpredictable nature. Life is change and your relationship with uncertainty. We have to be able to adapt. Life is not stagnant no matter how much we try to be safe inside our little comfort zones, that’s not how it is. We are changing. Our cells are constantly changing. The body you have now will not be the same in 10 years, you can fight it, but this is the truth. Nature changes all the time. Life is change. So thank you Indiana for pushing me to believe my talk. Snow, again? Okay I can deal. I will show you my adaptability! Today I will stay inside and rock some delicious cold weather recipes. Like today. Baby it’s cold outside and I am warming myself with a bit of lavender hot chocolate. Change, uncertainty, I love you. Smells great. Tastes even better. Perfection today.
Lavender Hot Chocolate
- 1 can coconut milk
- 1/4 cup Enjoy Life Chocolate Chips
- 1 tsp Lavender
How to Make it Happen: Put all your ingredients into a pot on the stove on a low/medium heat. We want the chocolate to melt, not burn. Keep stirring until it is creamy and warm. Pour the hot chocolate into a mug. Enjoy watching the snow fall as you settle in with a nice book or your laptop to do some blogging, while you sip on a delicious lavender hot chocolate.