Market Menu

market menu

I’ve got MARKET, MARKET, MARKET on the brain. This past winter I’ve been selling my baked goods at our local Terre Haute Downtown Farmer’s Market. This summer I will get to experience my first outdoor season. Needless to say, I am pumped! The summer means I get to be at the market EVERY SINGLE WEEKEND. Joy, I am filled with joy. Bliss to be on this journey. Step-by-step I get closer to my dreams. My dreams of a VW food bus, cruising around in my two-tone (lavender and mint) pre-1970’s bus, serving up Paleo pizzas and whatever goodness I want. Closer to a little farm. A little cabin cafe. A little kitchen to teach cooking classes. The chance to teach sustainability. Closer to my grass-fed animals and organic fields. Close to a little cabin in the woods. Close to the simple life and creative freedom. I feel so blessed with this opportunity. As the Hicks’ say, “Focus on what you want, focus on what you want, focus on what you want.”

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