Another recipe with zucchini! I’m am down for making things that are tasty but easy to make. This little dish took me no time to scrape together. Plus it was pretty. I layered yellow squash, fading into the green zucchini. Boom, a beautiful little dish and plate. Without further ado another summer squash recipe, for those like me who have a lot of it.
Summer Squash Bake
- Yellow Squash
- Sea salt
- Cajun Seasoning
Let’s Make it Happen: Slice each squash thinly. Start layering. First the yellow squash for half the pan. Then zucchini. Season and sprinkle with Parmesan. Then begin layering the other way. Season and Parmesan again. Keep going for as many layers until you run out of squash. Bake at 350 for 40 minutes. Enjoy!