I have had it on my agenda for months to bring you this series!
Baking is my first love (then hiking). But my start was actually in kettlebells. I have lifted weights since I was ten years old, although I started pleading my dad to let me lift when I was about 8, he told me I had to wait until I was ten. I’d peak into our garage where we had a bench press for my sister (who is 7 years older and was in high school at the time). From a very young age I have had a fascination with strength. And I found out I was good at it. I was naturally strong. I enjoyed pushing my body and limitations. Doing more than I thought I was capable of. Granted I think lifting things has more to do with mental strength than actual physical strength. Often we are limited by our own self-inflicted limitations. I have experienced it myself. Multiple times, times where I told myself I wasn’t strong enough, even though truthfully I was beyond capable the whole time.
I set off to college set on studying Exercise Science. Never strayed from the major.
As my parents business began to crumble, I realized I enjoyed baking and cooking more. My mother, though, she was the best trainer I ever had. She has the personality, charisma, encouragement, and knowledge. She has beautiful form and knows her way around a bell. So when I wanted to add some exercise back onto my site and into my life more, I asked my mother to help me out, to do these interview series with me. To share some of what she had learned and experienced.
So here it is, Episode #1 gradually getting into the world of kettlebells. Getting our feet wet and exploring Why to Kettlebell.